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This unit looks at how people professionals make both straightforward and complex choices as they perform their roles.

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3CO02 Principles of analytics

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CIPD_3CO02_25_01

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8. How has the organisation demonstrated good practice within a health and safety management system?

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7. Comment on the indicators of a negative health and safety culture within the organisation at the time of the audit.

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Comment on how these employer obligations may not have been followed at the time of the audit of the production department.

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6. Employers have obligations under Recommendation 10 (a, b, c, d, e and g) of the International Labour Organisation’s (ILO’s) R164 – Occupational Safety and Health Recommendation, 1981 (No. 164).

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5. Your proposal to senior management convinced them to provide resources for improving health and safety in the production area.

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4. What procedural controls could be in place to reduce the likelihood of an incident when handling chemicals on site?

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3. What training would you recommend to develop worker competence in the production department following the project?

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2. What changes could have occurred during the project that may require management of change controls?

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1. (a) What was positive about the approach taken to the audit of the production department?

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The PM tells you that they are under pressure to increase production capacity.

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You meet with Worker A, explain the organisation’s written audit procedure, and plan the audit.

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